Round Lab Birch Moisturizing Cream

Round Lab
RLS04-CM
85,00
GEL
94,00
GEL
A gentle, well-rounded moisturizer for total moisture care and skin barrier strengthening.

  • Hydration lock
  • Nourishing
  • Reduce inflammation
  • Clear & Brighten Skin
  • lightweight
  • Easy layering

Birch Tree Sap nourishes skin by decreasing inflammation, purifies and hydrates with its extensive minerals, enzymes, proteins and antioxidants.

Amino acids, minerals and Birch Sap vitamins form a moisture-packed barrier to protect skin from drying and prevent loss of hydration.

Betula Platyphylla Japonica Juice(10,000ppm) has a special ability to reduce inflammation, purifies, and hydrates skin with 17 amino acids, minerals, antioxidants, and vitamins.

Jojoba Esters increases moisture retention and fortifies skin's moisture barrier.

Panthenol enhances hydration.

Skin Types:
Sensitive + All Skin Types

Category: Cream

How to Use It
Ingredients

How to Use It

As the last step of a skincare routine, gently apply a sufficient amount on skin, spread it out as if creating a barrier.

Ingredients

Water, Glycerin, Isononyl Isononanoate, Isododecane, 1,2-Hexanediol, Pentylene Glycol, Polydecene, Betula Platyphylla Japonica Juice, Jojoba Esters, Panthenol, Glyceryl Glucoside, Acacia Senegal Gum, Hydrolyzed Hibiscus Esculentus Extract, Sodium Hyaluronate, Hyaluronic Acid, Lupinus Albus Seed Extract, Moringa Oleifera Seed Extract, Melia Azadirachta Leaf Extract, Melia Azadirachta Flower Extract, Coccinia Indica Fruit Extract, Aloe Barbadensis Flower Extract, Solanum Melongena (Eggplant) Fruit Extract, Ocimum Sanctum Leaf Extract, Corallina Officinalis Extract, Curcuma Longa (Turmeric) Root Extract, Ascorbic Acid, Pentaerythrityl Tetraethylhexanoate, Ammonium Acryloyldimethyltaurate/VP Copolymer, Polyglyceryl-3 Methylglucose Distearate, Acrylates/C10-30 Alkyl Acrylate Crosspolymer, Tromethamine, Glyceryl Acrylate/Acrylic Acid Copolymer, Ethylhexylglycerin, Agar, Dipotassium Glycyrrhizate, Glyceryl Caprylate, Butylene Glycol, Disodium EDTA